The Rise and Fall of Cooking Star Paula Deen
This article appeared in thedaddest.com and has been published here with permission.
Paula Deen, a well-known chef, became famous in the late 1990s because of her Southern-style restaurant, The Lady & Sons. This success led to her own cooking shows and made her a popular TV personality. However, in 2013, she found herself in a scandal that damaged her career. This article will explore what led to the downfall of the “Butter Queen” and her journey to that point.

Tough Early Years: Losing Both Parents by Age 23
Paula was born in 1947 in Georgia. Her mom was a stay-at-home mom, and her dad sold cars. They weren't rich but lived a comfortable middle-class life. Paula and her younger brother, Earl, were raised well.

Paula's dad wanted her to be a dentist, but she married her high school sweetheart, Jimmy Deen, at 18. Tragedy struck when her dad died at 40, and her mom passed away when she was 23, leaving her and her brother alone.